Tomato-Lovers Protein Plate with Chicken & Eggs
Tomato-Lovers Protein Plate with Chicken & Eggs is a delightful dish that combines juicy chicken, protein-rich eggs, and fresh tomatoes for a nutritious meal. Perfect for post-workout refueling or a low-carb lunch, this plate offers a satisfying mix of flavors and textures. Its simplicity makes it an ideal choice for quick dinners or meal prep, ensuring you have a healthy option on hand.
Why You’ll Love This Recipe
- Quick and Easy: This recipe comes together in just 17 minutes, making it perfect for busy weeknights.
- Protein-Packed: With chicken and eggs as the main ingredients, this dish provides an excellent source of protein to fuel your day.
- Fresh and Flavorful: The combination of fresh tomatoes enhances the taste while keeping it light and refreshing.
- Versatile Meal Option: Enjoy it as a hearty lunch or dinner, or even as a post-workout meal to replenish your energy.
- Low-Carb Delight: This dish is low in carbohydrates, making it suitable for various dietary preferences.
Tools and Preparation
To prepare the Tomato-Lovers Protein Plate with Chicken & Eggs efficiently, you’ll need some essential kitchen tools to help streamline your cooking process.
Essential Tools and Equipment
- Skillet
- Pot
- Knife
- Cutting board
- Measuring spoons
Importance of Each Tool
- Skillet: Ideal for cooking the chicken quickly and achieving that perfect golden sear.
- Pot: Necessary for boiling the eggs to ensure they are cooked perfectly every time.
- Knife: A sharp knife makes chopping tomatoes easy and efficient.
- Cutting board: Provides a safe surface for chopping ingredients without making a mess.

Ingredients
For the Protein
- 1 boneless chicken thigh or breast (about 150g)
- 1 tsp olive oil or butter
- Salt, pepper, and a pinch of garlic or paprika (optional)
For the Tomatoes
- 2 medium tomatoes, sliced
- 1 medium tomato, diced
For the Eggs
- 2 hard-boiled eggs, peeled and sliced
How to Make Tomato-Lovers Protein Plate with Chicken & Eggs
Step 1: Boil the Eggs
- Place eggs in a pot of cold water.
- Bring to a boil, then reduce heat and simmer for 9-10 minutes.
- Cool under cold water, peel, and slice.
Step 2: Cook the Chicken
- Season the chicken with salt, pepper, and optional garlic or paprika.
- Heat oil in a skillet over medium heat.
- Cook chicken for 4-5 minutes per side or until golden and fully cooked through.
- Let rest before plating whole or sliced.
Step 3: Prep the Tomatoes
- Slice two tomatoes into thick rounds.
- Dice one tomato finely. No dressing needed—let the natural tomato flavor shine!
Step 4: Assemble the Plate
- Arrange the chicken, eggs, and tomatoes attractively on a plate.
- Drizzle with a touch of olive oil or sprinkle with herbs if desired.
Enjoy your delicious Tomato-Lovers Protein Plate with Chicken & Eggs!
How to Serve Tomato-Lovers Protein Plate with Chicken & Eggs
This dish is a versatile option that can be enjoyed in various ways. Whether you prefer it as a light lunch or a post-workout meal, you can customize the presentation to suit your taste.
Plated with Fresh Herbs
- Basil or Parsley: Sprinkle fresh chopped basil or parsley over the dish for added flavor and a pop of color.
- Microgreens: Top with microgreens for a sophisticated touch and extra nutrients.
With a Side of Whole Grain
- Quinoa: Serve alongside fluffy quinoa to enhance the protein content and add texture.
- Brown Rice: Pair with brown rice for a nutty flavor that complements the tomatoes well.
As a Wrap
- Lettuce Wraps: Use large lettuce leaves to create wraps filled with chicken, eggs, and tomatoes for a crunchy twist.
- Whole Wheat Tortilla: Roll up the ingredients in a whole wheat tortilla for an easy-to-eat option.
How to Perfect Tomato-Lovers Protein Plate with Chicken & Eggs
To ensure your Tomato-Lovers Protein Plate is always delicious, follow these simple tips. They will help enhance the flavors and presentation of this satisfying dish.
- Choose Fresh Ingredients: Always use ripe, fresh tomatoes for the best flavor and texture.
- Don’t Overcook Eggs: Boil eggs for precisely 9–10 minutes to achieve that perfect hard-boiled texture.
- Let Chicken Rest: Allow cooked chicken to rest before slicing; this keeps it juicy and flavorful.
- Season Generously: Don’t skimp on salt and pepper; they are key to bringing out the natural flavors of each ingredient.
Best Side Dishes for Tomato-Lovers Protein Plate with Chicken & Eggs
Pairing side dishes with your Tomato-Lovers Protein Plate can elevate your meal experience. Here are some excellent options:
- Garlic Roasted Vegetables: A mix of seasonal veggies roasted with garlic adds flavor and nutrition.
- Crispy Sweet Potato Fries: Baked sweet potato fries provide a delightful contrast in texture and sweetness.
- Cucumber Salad: A refreshing cucumber salad dressed in lemon juice complements the dish beautifully.
- Chickpea Salad: A protein-packed chickpea salad adds heartiness and pairs well with the plate’s flavors.
- Greek Yogurt Dip: Serve with a tangy yogurt dip seasoned with herbs for an extra layer of taste.
- Steamed Broccoli: Bright green steamed broccoli adds color, crunch, and health benefits to your meal.
Common Mistakes to Avoid
When preparing the Tomato-Lovers Protein Plate with Chicken & Eggs, there are a few common pitfalls to watch out for. Here are some mistakes to avoid:
- Overcooking the Eggs: Boiling the eggs for too long can make them rubbery. Aim for 9-10 minutes for perfect hard-boiled eggs.
- Undercooking the Chicken: Ensure the chicken is fully cooked through for safety and flavor. Use a meat thermometer; it should reach an internal temperature of 75°C (165°F).
- Ignoring Seasoning: Skipping seasoning can lead to bland flavors. Use salt, pepper, and optional spices like garlic or paprika to enhance the dish.
- Not Letting the Chicken Rest: Cutting into the chicken immediately after cooking can cause juices to run out. Allow it to rest for a few minutes before slicing.
- Using Unripe Tomatoes: Unripe tomatoes lack flavor and texture. Choose ripe, fresh tomatoes for the best taste in your plate.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Best consumed within 3 days for optimal freshness.
Freezing Tomato-Lovers Protein Plate with Chicken & Eggs
- Freeze individual portions in freezer-safe containers.
- Should be used within 1 month for best quality.
Reheating Tomato-Lovers Protein Plate with Chicken & Eggs
- Oven: Preheat the oven to 180°C (350°F) and heat for about 10-15 minutes until warm.
- Microwave: Place on a microwave-safe plate and heat in 30-second intervals until heated through.
- Stovetop: Reheat in a skillet over medium heat, stirring occasionally until warmed through.
Frequently Asked Questions
Here are some commonly asked questions about the Tomato-Lovers Protein Plate with Chicken & Eggs.
Can I customize my Tomato-Lovers Protein Plate with Chicken & Eggs?
Yes! You can add other vegetables or swap chicken for turkey or beef according to your preference.
What type of tomatoes work best for this recipe?
Use ripe medium-sized tomatoes like beefsteak or heirloom varieties for maximum flavor.
How can I make this dish vegetarian?
Replace the chicken with grilled tofu or chickpeas, which also provide protein.
Can I meal prep this recipe?
Absolutely! This dish is great for meal prep and keeps well in the fridge or freezer.
Final Thoughts
The Tomato-Lovers Protein Plate with Chicken & Eggs offers a delightful balance of flavors and nutrients, making it an excellent option for any meal. Its versatility allows you to customize it based on your preferences, whether you want to add more veggies or swap proteins. Give this refreshing and filling dish a try—you won’t be disappointed!
Tomato-Lovers Protein Plate with Chicken & Eggs
Indulge in the vibrant flavors of the Tomato-Lovers Protein Plate with Chicken & Eggs, a wholesome and satisfying dish that combines juicy chicken, hard-boiled eggs, and fresh tomatoes. This nutritious meal is perfect for refueling after workouts or enjoying as a low-carb lunch. With its quick preparation time of just 17 minutes, it’s an ideal choice for busy weeknights or meal prep. The delightful mix of protein and fresh ingredients ensures you have a hearty option ready whenever hunger strikes.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: Serves 1
- Category: Main
- Method: Boiling, Sautéing
- Cuisine: Healthy
Ingredients
- 1 boneless chicken thigh or breast (about 150g)
- 1 tsp olive oil or butter
- Salt and pepper
- 2 medium tomatoes, sliced
- 1 medium tomato, diced
- 2 hard-boiled eggs
Instructions
- Boil the eggs: Place in cold water, bring to a boil, simmer for 9-10 minutes, then cool, peel, and slice.
- Cook the chicken: Season with salt and pepper. Heat oil in a skillet over medium heat and cook the chicken for 4-5 minutes per side until golden and cooked through. Let rest before slicing.
- Prep the tomatoes: Slice two tomatoes into thick rounds and dice one finely.
- Assemble: Arrange the chicken, eggs, and tomatoes on a plate. Drizzle with olive oil or sprinkle with herbs if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 326
- Sugar: 4g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 38g
- Cholesterol: 240mg
