Peanut Butter Coffee
Peanut Butter Coffee is a delightful and energizing twist on your morning routine. This creamy, protein-packed beverage combines the rich flavors of espresso with smooth peanut butter, creating a nutty delight that’s perfect for breakfast or as an afternoon pick-me-up.
- Prep Time: 5 minutes
- Cook Time: 4 minutes
- Total Time: 9 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Heating/Frothing
- Cuisine: American
Ingredients
Scale
- ¾ cup milk (dairy or non-dairy)
- 2 tbsp peanut butter
- 1 tbsp granulated sugar
- 1 shot espresso
Instructions
- Heat the milk, peanut butter, and sugar in a small saucepan over medium-high heat, stirring continually until the peanut butter dissolves and the mixture is almost boiling.
- Remove from heat and froth the mixture using a handheld frother until foamy.
- Pour the frothed milk over a shot of espresso while holding back the foam layer with a spoon, then top with the foam.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 12g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 10mg
Find it online: https://graceflavors.com/peanut-butter-coffee/