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Maple Cinnamon Latte

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Indulge in the warm, comforting taste of a Maple Cinnamon Latte, an easy-to-make coffee beverage that wraps you in cozy flavors perfect for any time of year. This delightful drink combines rich espresso with sweet maple syrup and aromatic cinnamon, creating a delicious twist on your everyday coffee. Ideal for chilly mornings or a soothing afternoon treat, it’s sure to become a favorite in your home. The beauty of this recipe lies in its simplicity—just a few ingredients and minimal steps are all you need to craft this barista-style latte that rivals your local café.

Ingredients

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  • 1/4 cup hot espresso (or strongly brewed coffee)
  • 12 tablespoons maple syrup
  • 1/4 teaspoon vanilla extract
  • Pinch of ground cinnamon (plus more for garnish)
  • 3/4 cup steamed milk (dairy or non-dairy)

Instructions

  1. In a wide mug, combine maple syrup, vanilla extract, and cinnamon.
  2. Pour in hot espresso and stir well to blend flavors.
  3. Heat milk until steaming; froth if desired.
  4. Carefully pour steamed milk into the espresso mixture at a slight angle.
  5. Garnish with additional cinnamon and serve immediately.

Nutrition

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