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French Silk Pie Cookies

French Silk Pie Cookies

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Indulge in the delightful experience of French Silk Pie Cookies, a decadent treat that brings together the rich flavors of chocolate cookie crumbs, a luscious chocolate pudding mousse filling, and a fluffy whipped cream topping. These cookies are perfect for any gathering or as a sweet indulgence at home. With their chilled texture and irresistible taste, they are sure to satisfy your sweet cravings while impressing friends and family alike.

Ingredients

Scale
  • 1 cup unsalted butter (melted and cooled)
  • 1 cup brown sugar (packed light or dark)
  • 1/2 cup white granulated sugar
  • 2 large eggs (room temperature)
  • 1 egg yolk (room temperature)
  • 1 tsp pure vanilla extract
  • 2 3/4 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp salt
  • 2 cups Oreo crumbs (blend into a fine crumb, keep the filling)
  • 3.4 oz chocolate instant pudding
  • 2/3 cup milk
  • 1 1/2 cups heavy cream
  • 2/3 cup powdered sugar
  • 1/8 cup unsweetened cocoa powder
  • 1 tsp pure vanilla extract
  • 1/2 cup heavy cream (for decoration)
  • 1 TBSP powdered sugar (for decoration)
  • 1 tsp pure vanilla extract (for decoration)
  • Chocolate curls (optional for decoration)

Instructions

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a mixing bowl, combine melted butter with brown sugar and white sugar. Beat in eggs and vanilla until blended.
  3. In another bowl, whisk together flour, cocoa powder, baking powder, baking soda, and salt. Gradually add dry ingredients to the wet mixture and fold in Oreo crumbs.
  4. Scoop dough onto prepared sheets and bake for about 13 minutes.
  5. For the mousse filling, whisk chocolate pudding mix with milk until thickened.
  6. Make whipped cream by whipping heavy cream with powdered sugar until stiff peaks form.
  7. Once cookies cool, spread chocolate mousse on each cookie and top with whipped cream.

Nutrition

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