Bat Oreos
Create adorable Bat Oreos that are perfect for Halloween! Follow this simple recipe and amaze your guests with these fun treats today.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 15 Bat Oreos 1x
- Category: Dessert
- Method: No bake
- Cuisine: American
Ingredients
Scale
- 30 Double Stuf Oreo cookies
- 40 candy eyes
- ¾ cup mini semisweet chocolate chips
Instructions
- Prepare your workspace by lining a baking sheet with parchment paper.
- Separate 10 Oreo cookies in half, removing the cream filling carefully. Use the halves without cream for the bat wings.
- Break the remaining 20 Oreo halves without cream in half to create pairs.
- Melt ½ cup of chocolate chips in a microwave-safe bowl at low power until smooth.
- Assemble bats by attaching wing halves to one Oreo half with cream filling, securing them with melted chocolate before topping with another Oreo half.
- Use melted chocolate to attach candy eyes and chocolate chip horns on top of each bat.
- Allow the bats to set completely before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://graceflavors.com/bat-oreos/