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Avocado Strawberry Mango Salsa

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Bright, refreshing Avocado Strawberry Mango Salsa is a vibrant addition to any meal. This colorful blend of ripe strawberries, juicy mangoes, creamy avocado, and a kick of jalapeño creates a delightful balance of sweet and spicy flavors. Perfect as a dip for multigrain pita chips or as a topping for grilled chicken and fish tacos, this salsa is incredibly versatile and takes just 15 minutes to prepare. Not only does it add a burst of flavor to your dishes, but it’s also packed with fresh fruits and vegetables, making it a nutritious choice for gatherings or casual snacking.

Ingredients

Scale
  • 1 cup diced strawberries
  • 1 cup diced ripe mango
  • 1 diced avocado
  • 1 seeded and diced jalapeño
  • 2 tablespoons finely diced red onion
  • 23 tablespoons diced cilantro
  • Juice of 1 small lime
  • ¼ teaspoon salt

Instructions

  1. In a medium mixing bowl, combine the strawberries, mango, avocado, jalapeño, red onion, and cilantro.
  2. Squeeze in the lime juice and add salt. Gently mix until all ingredients are well combined.
  3. Serve immediately with multigrain pita chips or use as a topping for grilled meats.

Nutrition

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